Smoker tray
The Smoking Tray is a practical tool with high sides and a perforated surface, perfect for smoking smaller items that cannot fall through the grate. Its versatile application makes it ideal for smoking chopped vegetables, chicken, seafood, and various other products. Shaped handles with curved sides facilitate transferring the dish to the table using kitchen gloves. The stainless steel construction with dense perforation ensures even dispersion of smoke and temperature. The tray has well-fitted dimensions, making it a versatile tool for smoking.
Strong grate
The strong grate for the smokehouse is a sturdy construction made of corrosion-resistant steel. It features double wire diameters (2.5 mm and 4 mm), ensuring stability and durability. The serrated crossbars guarantee secure placement of the product during the smoking process. With maximum load capacity of 8 kg, it is an excellent solution for smoking enthusiasts who value solidity and functionality.
Grate
The smoker grate is a sturdy construction made of corrosion-resistant steel. With double wire diameters (2.5 mm and 4 mm), it ensures stability and durability. The serrated crossbars provide a secure placement of the product during the smoking process. With maximum load capacity of 5 kg, it is an excellent solution for smoking enthusiasts who prioritize solidity and functionality.
Our Shelves - Order and Organization in Place!
Borniak racks and trays are essential components of every smoker. Made from high-quality materials, they ensure stable placement of food and optimal smoke circulation, resulting in even, flavourful and consistent smoking.
The range includes mesh racks, reinforced racks and drip trays, all tailored to specific Borniak models. Their precise construction and durability allow you to organise your smoker chamber efficiently and achieve excellent results with meat, fish, cheese or vegetables.